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The cattle continue to graze the fields in and around Northmoor with many now being moved on to fresh pasture. Once the cattle have been moved to a new field the old grass field is cut with a topper. This cuts off any old dead grass and encourages fresh nutritious grass to start regrowing ready for the cattle to move back there later in the year. Find out more about the benefits of grass fed beef here.
Read MoreThe cattle are now all out and grazing the fields in and around Northmoor. They have really enjoyed having some sun on their backs over the past few days and look fantastic with their deep red coats gleaming as they wander through the lush green grass. We have three lots of cows and calves in different fields with a bull running with each group. Our new bull, Stonegrove Rocket has arrived and is settling in well. We had a slight worry with Jethro, one of our other bulls, who went lame shortly before he was due to be put out with the cows. Thankfully after a few days rest in the shed he was fully fit again.
Read MoreThis month we will have our delicious, fresh beef available for delivery on Tuesday 17th May or alternatively orders can be collected from the farmhouse on Sunday 15th May. Please visit our website here to see the full range of products we have available, everything from a 500g pack of mince to our Large Oxford selection box.
Read MoreDid you know that this week is Great British Beef Week? Find our more about it here! What better way to get involved than by cooking a family favourite - Spaghetti Bolognese! This recipe has been adapted from www.bbcgoodfood.com and uses our delicious Mince which can be found here along with all our other tasty cuts of beef!
Read MoreCalving is well under way here at Rectory Farm with 30 calves born to date. We still have 15 to go with most of these due over the next couple of weeks. The calves are looking really well and love skipping about through the straw in the barn.
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